Sunday, June 14, 2015

Cauliflower Rice


With my husband choosing the paleo lifestyle, we've adapted and changed what we eat and this recipe is a perfect replacement for rice and pretty quick and easy to make.

I mainly enjoy pairing this with a curry or stew that needs something to mop up their wonderful juices, particularly when the paleo lifestyle doesn't allow for bread.

Ingredients
Florets of 1/2 a cauliflower
1/2 a brown onion, roughly chopped
1 clove of garlic, roughly sliced
Salt & pepper
2-3 tablespoons of olive oil

Method
Throw the cauliflower, onion and garlic into a food processor and pulse until it resembles rice.

Heat the olive oil in a frying pan and fry the cauliflower rice until the moisture is removed.  Season with salt & pepper and enjoy.

Makes approxmiately 2 cups.

Happy living peeps!


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